Friday, November 11, 2011
Durable cake recipe from Cake Central
I copy paste from Sharon Zambito's blog...she's awesome !
**My favorite for chocolate cake and best for sculpting
This cake is moist yet very durable and will hold up to many shapes and designs. It is light in taste and stays moist if making a day or two ahead.
1/2 cup water
1/3 cup vegetable oil (add 2 more TBS for choc recipe)
1 small pkg of instant pudding mix
1 cup sour cream
Preheat oven to 325.
Incorporate all ingredients together one by one on low speed.
Make sure to mix thoroughly between each ingredient.
Once all ingredients are mixed turn mixer to medium and mix for approximately 2 minutes.
This cake is moist yet very durable and will hold up to many shapes and designs. It is light in taste and stays moist if making a day or two ahead.
1 cake mix
4 egg whites1/2 cup water
1/3 cup vegetable oil (add 2 more TBS for choc recipe)
1 small pkg of instant pudding mix
1 cup sour cream
Preheat oven to 325.
Incorporate all ingredients together one by one on low speed.
Make sure to mix thoroughly between each ingredient.
Once all ingredients are mixed turn mixer to medium and mix for approximately 2 minutes.
**Mixture is very very thick.
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About Me
- Yvonne
- Honolulu, Hawaii, United States
- I'm just a house wive with many hobbies. Cooking, card making, baking (especially pastry), diving and the new one caking. I never thought I will decorate cake or cook before. In Indonesia, the country where I came from...maybe with people whom I knew..friends and families, no one vegetarian. Only me and my son...something odd for them. Sometimes I felt uncomfortable when they looked at me strange..I could read their mind " this lady is freak ". Once, I ordered fried noodle in restaurant. Special request..no meat, no shrimp, only vegetable. They added sausage and meat ball (bakso in Indonesia language). When I complained, the waiter said : But that's sausage and bakso. Geez, I didn't know what I have to do. I'm Budhist. So, after that I just said I'm Budhist and they respect more than vegetarian..hahaha. About cake, hhmmm...never made beautiful cake or delicious cake. I like cooking or baking just for myself and my son...until I met my husband Keith. He opened my eyes. I can cook delicious and I found the last thing I can bake nicely too. Thanks Honey !!! I still need to learn still newbie..
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